Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituents. » Compare Versions
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| by Q-Sensei Corp. | by Q-Sensei Corp. |
| January 3, 2010, 10:40 PM UTC | November 5, 2009, 8:33 PM UTC |
| Title | Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituents. |
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| Author | Ksouri, Riadh · Falleh, Hanen · Megdiche, Wided · Trabelsi, Najla · Mhamdi, Baya · Chaieb, Kamel · Bakrouf, Amina · Magné, Christian · Abdelly, Chedly |
| Published online | 2009-06-14 |
| Published | 2009-08 |
| Year | 2009 |
| Journal | Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association |
| Type | Research Article · |
| Language | eng |
| PMID | 19500639 |
| Keywords | Anti-Infective Agents · Chemistry · Pharmacology · Antioxidants · Flavonoids · Phenols · Tamaricaceae · Tamarix |
Refers to
Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituen…
by Ksouri, Riadh · Falleh, Hanen · Megdiche, Wided · Trabelsi, Najla · Mhamdi, Baya et al.published in Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association (2009-06-14)
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